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D' Cost in Kemang provides the miraculous meals without worries of alergic, health and clean.
The slogan says, it's five-star services with five-digit costs.
Indonesian seafood that is served hot, delightfully raw and simple plus arth-shattering chili sauces. The cuisines are influenced by Chinese cooking, resulting in finger-smacking spicy-sour or salty flavors.
D' Cost features three dining sections at approximately 1000 square meter space. The first and second one is a family restaurant model with good lighting and colorful vibe, modern and comfortable seats with large tables. They also provide a comfortable waiting section is installed at front, anticipating long waiting list on weekends. A smoking room also provided and located inside the second dining area.
Outside area with a theme park with trees can give you a romantic atmosphere. Greeneries and a pond complete with an arching bridge will optimize your dining experience. This section would be enjoyable when you came at night.
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The Kepiting Lada Hitam a.k.a Crab with Black Pepper Sauce has a very nice heartly taste and more of the meat.
Fresh fishes are grilled with old-fashioned coal with simple marinating of lime and salt. Eaten with the accompanying chilli sauce, you'll find out what you've been missing all along. Another option is the Ikan Patin Tim or the steam-cooked Patin fish. This freshwater fish is cooked until soft and topped with savoury dressing along with fresh shallots and chilis.
Don't forget the light dishes! The crispy flour-covered calamari dish is probably a common sight, but using the terasi sauce as the dip gives it a whole new twist. For a sweet and milder experience, bite into the deep-fried floured prawn with mayonnaise and sesame seed dressing. Wash all of these delights down with fresh coconut juice, straight from the shell.
They optimize the technology by taking order with tools that connect to their ordering system with Wi Fi technology so the waitress are mobile with the Equipments.
Come and visit the place!
reported and written by Ade from Kemang area
Labels: Jakarta Foods, Jakarta Restaurants
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